Embracing My Inner Geek

I'll be the first to admit that my passion for all things green borders on the realm of geekyness. I realized this when we got a shipment from the U.S. in; some fragile items that had to be packed with some protective material to avoid damage.
Opening the package I went all oo and ah the moment I saw what was used for protective material. Instead of the common foam chips there were these folded paper triangles. Not made of (toxic) plastic foam or bubble wrap, not made of (extremely inefficient high-embodied-energy) corn starch - no: just plain and simple paper.

A bunch of environmentally-friendly Expandos

It's called Expandos and hails from Denver, CO. I never thought I'd be reading the entire website of a packaging materials manufacturer, but I did. I was looking for a catch (there always is one, right?), but no: it's made out of recycled paper using Sustainable Forestry Initiative (SFI) practices. It's bio-degradable and fully recyclable. It uses low-energy manufacturing methods and produces no toxic by-products or waste. Oh, and did I mention it works as good as if not better than conventional packaging materials?

Up close and personal - hi there, handsome...

Okay, call me an eco geek, but it's little things like these that make me happy. It almost makes me me wish we had lots of fragile stuff to ship out. They even offer this option to have your name printed on each individual triangle. Hmm, I can just see our logo there right now...

Cutting It Pretty Close...

Our Eco Centre has thick straw bale walls that are plastered. Plastering is a tough job, especially if one section is out of reach of any conventional rental scaffolding, as was the case with our East gable. Perfectly tucked away out of anyone’s reach, this section been sitting there waiting to be plastered ever since we finished construction 3 years ago…

Of course this meant that whenever we had a serious rain or snow storm coming from the East, that wall would slowly erode and seep water in. Also the sun’s damaging ultra violet rays were beginning to leave their marks (thank you, hole in the ozone layer).

So this year we really had to get around to plastering that section from hell. Winter is lurking behind the fall-red maple bushes, and once it’s snowing you can forget about any plastering for the next 6 months. If only we knew how to get up there…

And just when we started to get slightly desperate: presto, our farmer neighbour Mo turns out to be a serious scaffolder with just the right equipment for this kind of job. Mo arrived with his truck full of bits and pieces, and 3 hours later we could get up there - finally!

Presto again, and our friend and neighbour Dan Bigelow offers to help us out with a paddle mixer and lots of plaster pointers. Heck, he even offers to do the plastering himself! Dan happens to be a concrete & plaster specialist, so what he says goes (plaster-wise that is).

Plastering away with Dan up top, Hubert as his Vanna White

And after 3 years of head scratching and finding excuses, the East gable finally got finished yesterday! Just in time, it appears, as this morning we woke up to this fall’s first snowstorm. Winter has moved in, the plastering season is officially over…

24 hours later: 3cm of snow and -6C...

A big shout out to Mo and Dan for helping us out just in time!

And The Cape Goes To…

About 30 people got together here last Saturday to share some fellowship, ideas and -just as important- some good food & drinks. But the real reason for this festive get-together was to honour North Ontario’s very first Eco Hero Jeanie Gaudette, and runners-up Laura Ogden and Gary Peacock.

They all received a certificate and an environmentally-friendly prize package, sponsored by local businesses. Winner (and elementary school teacher) Jeanie Gaudette also received a congratulatory letter from the contest’s honorary patron, Canadian astronaut and environmentalist Dr. Roberta Bondar who compliments Jeannie writing: “(…) It is very important that our children learn ways to protect the environment. You are a wonderful role model not only for your pupils but everyone around you!”

North Ontario’s very first Eco Hero(ine) Jeanie Gaudette (Centre), flanked by runners-up Laura Ogden (right) and Gary Peacock (left)

We had a blast with this contest, learning about all these initiatives to help our fragile environment, and especially meeting the people behind them. It’s incredibly encouraging to see how much is happening on a grassroots level, ideas that slowly but surely perculate into ever-wider circles.

Don’t worry if you missed this year’s contest, the Eco Hero will be back next year.  I’m just thinking, some contests have a crowning ceremony, so maybe we should introduce a “caping ceremony”. You know – super heroes, capes?
Okay, maybe not…

Dining With The Stars

Fall is definitely here now; geese are gathering to head South, the trees are working on their fall splendor, and last Saturday we hosted our last workshop for the season. We had a wonderful group together for this Astronomy workshop, great company to "dine with the stars" with. After our salmon dinner with home-grown organic veggies and potatoes (and decadent dessert, of course) we headed to the Thunder Bay Observatory for a private presentation and some serious star gazing at Canada's largest privately owned observatory. Just before we got there and right on cue, the clouds dissipated to make place for near-perfect viewing conditions.

This astronomical gem was designed and built by Randy McAllister, who did a wonderful job in getting everyone involved with and in awe over the mysteries of the universe. We watched the moon's peaks and valleys (I even took my first moon close-up!), witnessed an eclipse on Jupiter and saw nebulae & galaxies hundreds of light-years away.

 Someone noted that we should be doing this as an Earth Day initiative, as witnessing the cold, inhospitable vastness of space really makes you appreciate the beauty and fragility of this tiny speck we call Earth.
Hmm, maybe not a bad idea...

Bad Movies You Got To Love

I love my movies. All 400 or 500 of ‘em (well, almost of ‘em). There’s nothing like finding an unknown film in the Two For $5.99 bin, pop it in the DVD player – and enjoy an unexpected little gem: “Kitchen Stories”, “10 Items Or Less”, ”King Of The Corner”, “Off The Map”… Just because they stayed out of the Hollywood marketing machine doesn’t make them any less enjoyable.

Sometimes I slip, though, and pick a movie that friends told me I should watch. Like “Evan Almighty”. Of course it turned out to be a paint-by-numbers theology-lite comedy that didn’t live up to the exclamation-marked hyperboles on the cover. Okay, it gave me one or two brief chuckles, but its most redeeming quality was that it was short.

Still, there is one thing about this movie I really enjoy: it was produced with a Zero Carbon Footprint. After the shoot wrapped, the entire set was recycled. Carbon-offsets were calculated and purchased. Even the DVD was environmentally friendly manufactured, with packaging made out of recycled and bio-degradable materials.

Now this is not the first movie that was produced and distributed this way. Al Gore’s “An Inconvenient Truth” was probably the first one, and if you check the end credits for the Cohn Brother’s “No Country For Old Men” you’ll see it says “This movie was produced with a Zero Carbon Footprint”.

“Evan Almighty” moved this practice beyond the “eco geek” label that came with Al Gore, or the “art house” label you’d associate with a Cohn Brothers film. To my knowledge “Evan” is the first big-budget crowd-pleasing blockbuster to adopt this production model.

That’s something to be happy about; it gives hope more movies will follow suit.

I’m now almost grateful for this dud.

The Sweet Smell of... Hay?

For about a week the Nolalu Eco Centre could have passed for a working farm: around us cutters, balers and tractors were very busy clearing our fields of hay. With the poor summer we’d been having, many farmers didn’t have enough warm & sunny days to get their hay in on time.

Moe Thiboutot from Mile Hills Farms was one of them, until he saw our fields. And with the beautiful fall weather we’re experiencing, he didn’t wait long to get his equipment over and get hayin'. Pretty soon the air was filled with the intoxicating smell (and dust) of freshly harvested hay.

Our fields now look like they must have when this property was still a mixed farm. The original settlers who arrived here over a century ago cleared the dense forest of trees, an incredible job considering they only had a horse (two, if they were lucky), their own two hands and some very basic equipment.

It was sad to see the fields slowly growing back in, so we were more than happy to help Moe out. His cattle will have enough to eat this winter; and as things go around here, Moe will barter us something in return.

Announcing the 2009 Eco Heroes!

North Ontario’s first Eco Hero Contest has successfully wrapped! We received lots of wonderful nominations for lots of encouraging initiatives happening all over the region. The jury consisting of Graham Saunders, Kirstin Muth and ourselves had a pretty tough time selecting the winners, but finally came up with these 3 names:

1) Jeannie Gaudette (Murillo),
2) Laura Ogden (Thunder Bay), and
3) Gary Peacock (Neebing).

Congratulations to all, and a big warm thank-you to our sponsors and CBC Radio (Gerald Graham, who graciously gave us the the air time to kick the contest off earlier this summer and the opportunity to announce the winners yesterday, drum roll and all).

The winners have been notified and will receive their prizes at an informal get-together here at the Eco Centre, early October.

Missed out on nominating someone (or had hoped to get nominated)? No worries; this first contest generated so much positive response and was so much fun to organize (okay, and hard work, too...) that we decided to do this annually!

Check our website and click the Eco Hero button to learn more about the winners as well as the thoughtful folks who nominated them.

Storing Our Daily Food

Summer (or what passed for it) is winding down; there’s a crispness in the air, the first local frost warnings have been issued and regional Fall Fairs are popping up around us. It’s also that time of year when it’s hard to keep up with all that our garden is producing: potatoes, carrots, beets, chard, Brussels sprouts, cauliflowers, rutabagas, onions, cabbages... you name it.

Of course there’s no way we can eat all this bounty as it suddenly becomes available, it’s just too darn much. We’ll have to find a way to store it for the winter, but the fridge is already full… Sure, we’ll cook & freeze some of it, but not everything can be stored this way. Besides, the freezer is getting full, too.

Many homesteads all over rural Canada had (have) a root cellar or cold storage room. They’re small rooms that can be kept at just above freezing by controlled venting to the outside, while warmth from the house or thick earth berms prevent it from getting too cold. No power required…
Since our straw bale insulated garage usually doesn’t get colder than around –6C in even the coldest of winter, we figured it would be a good place to build our own cold storage room there. So we built one, well-insulated to keep the warmth in (sorry, no straw bales this time – just left-over fiber glass batts). A 60 Watt light bulb can be switched on for some additional heat in case the temperature dips too low.

Our cold room is pretty much done now, awaiting its shelving. It’s a bit of an experiment, we’ll have to see how it goes. But if it works, we’ll be eating the fruit (okay: veggies) of our labour until spring!